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Menu of SPICE MIX RESTAURANT
Indian, Nepalese, Pakistani, North Indian, South Indian, Asian brunswick east
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Table Reservation
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Online menu of SPICE MIX RESTAURANT
NEW & SPECIAL
CHICKEN COFFEE PEPPER- MOST TRENDING SPICE MIX RECIPE
15.95
Combination of chicken and coffee mix with herbs and spices, cooked in clay oven and garnished with fresh ginger coriander mix. Invented my Spice Mix Chef Hari can be new taste as entree and goes well with drinks.
PAV BHAJI
14.95
Popular Indian Street Food served with bread and bhaji.
PAN FRIED SNAPPER WHOLE
18.95
Over night marinated snapper fish fried in pan and served with salad.
POPPY SEED CURRY-NEW SPICE MIX RECIPE
18.95
Hand made poppy seeds Pattie cooked in onion, tomato and mustard based sauce with touch of chef selected spices and herbs. Poppy Seeds reduces the levels of harmful cholesterol in the body and keeping the levels of good cholesterol up. It is rich in iron and improve the circulation of blood.
TAKE AWAY EXPRESS DEALS : GOOD FOR 1 PERSON
ONE CURRY DEAL ( HALF CURRY & HALF RICE)
14.95
Choice of any 1 curriey ( veg or non-veg ) with rice and and complementary soft drink of day. Will be served mild.
TWO CURRIES DEAL
From 21.95
Choice of any 2 curries ( 1 veg & 1 non-veg ) with rice and and complementary soft drink of day. Will be served mild
GOBI MUNCHURIAN, MIX VEG PAKORA OR FISH PAKORA, DAAL TADKA, EGGPLANT MASALA, PALAK PANEER OR CHICKEN CURRY, RICE, 3 PLAIN NAAN, SALAD & KULFI. PLEASE MENTION CHOICE OF PAKORA AND CURRIES.
Entree- Starter
ONION BHAJI
7.95
( Sliced onions battered and deep fried )
VEGETABLE SAMOSA
7.50
Stuffed with a combination of mashed potatoes, green peas and spices
MIX VEG PAKORA
9.95
Mixed vegetables marinated in chef spiced chickpea batter & deep fried
PANEER PAKORA
9.95
Cottage Cheese flavored with chef selected spice, battered and deep fried
CHICKEN PAKORA (4pcs)
9.95
Tender Chicken pieces mixed with chef selected spice, battered and deep fried
CRISP FISH PAKORA (6pcs)
11.95
Basa fish Fillet flavored with chef selected spice, marinated in corn & chick-pea flour and deep fried
ALOO CHOP
12.95
Smashed potatoes floured in Nepalese spices, deepen in chickpea flour and deep fried
Potato Tikki- 2pcs
6.95
Smashed potatoes floured with Spice Mix blended spices, mixed with corn flour and deep fried
PAN FRIED POMFRET( 2PCS)
14.95
Pomfret fish marinated on spice mix blended spices and pan fried. Served with lemon and onion.
ROHU FISH FRY - CARP FISH
13.95
Indian Carp fish marinated with chef selected spices and deep fried.
BUHARI-WALLOGO CATFISH FRY
17.95
Type of catfish, marinated with chef selected Nepalese Spices and deep fried.
MALAI SOYA CHAAP
15.95
Soya Chaap is mock meat or vegan meat made with soya beans
FROM TANDOOR ( CLAY OVEN )
CHICKEN COFFEE PEPPER- Newly Added
15.95
Chicken Marinated in Coffee, black Pepper, Selection of Indo-Nepalese herbs and spices. Cooked in Clay Oven and served with slices of lemon and touch of coffee. This recipe is invented in Spice Mix kitchen and imagined by Chef Hari Ram Soni. This goes good as starter and mostly with drinks.
TANDOORI CHICKEN
From 13.50
Whole chicken steeped in yogurt and freshly ground spices and roasted in tandoor
CHICKEN TIKKA
From 10.95
Boneless chicken thigh steeped in yogurt and freshly ground spices and roasted in tandoor
SEEKH KEBAB
From 10.95
Mince mixed with chef selected spices and herbs, skewered and roasted in tandoori oven
MALAI TIKKA
From 10.95
Chicken tenderloin steeped in yogurt, cream and freshly ground spices and roasted in tandoor with flavour of black pepper
PANEER TIKKA
17.95
Cottage Cheese steeped in yogurt, freshly ground spices and roasted in tandoor with flavor of black pepper
TANDOORI PRAWN (8pcs )
23.95
Prawn steeped in yoghurt, garlic paste and freshly ground spices and roasted in tandoor with flavour of black pepper
TANDOORI FISH (8pcs )
18.95
Fish fillet steeped in yoghurt, garlic paste and freshly ground spices and roasted in tandoor with flavor of black pepper
TANDOORI MUSHROOM (8pcs )
14.95
Mushroom steeped in yoghurt, garlic paste and freshly ground spices and roasted in tandoor with flavor of black pepper
HARIYALI CHICKEN (6pcs )
18.95
Chicken Tenderloin marinated overnight in yoghurt, mint mix paste and freshly ground spices and roasted in tandoor with a flavor of white pepper
ZAFRANI NAWABI TIKKA
16.95
Chicken Tenderloin mixded in chef selected spice and marinated in youghurt , served with egg coating
TANDOORI VEGETABLE
15.95
Vegetables steeped in youghurt, cooked in tandoor oven and served with mint sauce
Lamb Cutlets (4pcs )
27.95
Fresh Lamb Cutlet marinated overnight in Spice Mix blended spices and cooked in tandoor oven.
TOFU TIKKA- vegan
15.95
TOFU marinated in chickpea flour with chef selected spices
(Set of veg , chicken and sea food pakoda served with mint and tarmarind sauce : Good for 2 Pax
LIP-SMACKING SNACKS & CHAATS
ALOO TIKKI CHAAT
From 10.95
SAMOSA CHAAT
From 10.95
PAPDI CHAAT
From 10.95
PANI PURI
10.95
DAHI VADA
8.95
DAHI BHALLA
From 9.95
CHOLE BHATURE
From 14.95
CORN & POTATO CHAAT
10.95
GOBI CHAAT
10.95
MIX CHAAT
18.95
TASTY STREET FOOD
Chicken Momo - Nepalese Dumpling
From 12.95
Nepalese steamed dumpling with filling of chicken or vegetables served with traditional tomato sauce
Veg Momo- 8pcs
From 12.95
MUNCHURIAN
From 16.95
Indo-Chinese dish. Selected meat or veg tossed in tomato based sauce and garnished with spring onion & coriander
CHEESE CHILLY
From 18.95
Crispy cottage cheese marinated in corn flour and spices, deep fried and tossed in tomato sauce with capsicum and onion. Contains soy sauce and gluten
CHICKEN CHILLY
From 17.95
Chicken marinated in corn flour and spices, deep fried and tossed in tomato sauce with capsicum and onion. Contains soy sauce and gluten
SIXTY FIVE 65 - Highest Selling Dish
From 16.95
Selected items from menu tossed with chilli, coconut, tomato gravy with addition of 65 spice , curry leaves and mustard seeds.
NOODLES
From 14.99
SOUTH INDIAN TASTE
PLAIN DOSA
From 10.95
MASALA DOSA
From 14.95
EGG DOSA
From 15.95
ONION MASALA DOSA
From 16.95
SPICE MIX DOSA
From 17.95
Potato, cheese. ccapsicum and onion
EGG MASALA DOSA
From 17.95
IDLI SAMBAR
From 7.50
VADA SAMBAR
From 5.50
IDLI VADA SAMBAR
From 10.50
NO ONION NO GARLIC FOOD
NONG PALAK PANEER
18.95
NONG DAAL TADKA
18.95
NONG CHICKEN KORMA
18.95
NONG DAAL MAKHANI
18.95
NONG FISH PAKORA- BASA FILLET
12.50
NONG EGGPLANT MASALA
18.95
NONG KADHAI PANEER
18.95
NONG LAMB SKEWER
22.95
NONG CHILLY CRAB
27.95
NONG BABY OCTOPUS MASALA
25.95
NONG CHICKEN SKEWERS
19.95
VEGAN SPECIAL CURRIES
POPPY SEED CURRY-NEW SPICE MIX RECIPE
From 18.95
Hand made poppy seeds Pattie cooked in onion, tomato and mustard based sauce with touch of chef selected spices and herbs. Poppy Seeds reduces the levels of harmful cholesterol in the body and keeping the levels of good cholesterol up. It is rich in iron and improve the circulation of blood.
VEGAN TOFU SAAG
From 16.95
Tofu cooked in spinach with garlic, onion and tomato. Garnished with fresh ginger and onion.
VEGAN DAAL MAKHANI
From 16.95
Mix of Back Lentils , chickpea and Red Kidney Bean cooked with onion , tomato , ginger, garlic and chef selected home blended spices.
VEG MADRAS
From 16.95
Freshly made mix veg cooked in coconut cream with touch of chef selected spices, curry leaves, mustard, onion and tomato based gravy.
VEGAN JACKFRUIT CURRY
From 16.95
Fresh Jackfruit cooked with onion , tomato , ginger, garlic and chef selected home blended spices.
VEGAN KADHAI TOFU
From 16.95
Diced tofu, capsicum, tomato cooked with ginger, garlic, rich onion and tomato gravy.
VEGAN POTATO AND CAULIFLOWER - ALOO GOBI
From 16.95
Potato and Cauliflower cooked in onion, tomato based sauce and enhanced with chef selected spices . Garnished with ginger and coriander.
VEGAN POTATO AND TOFU CURRY
From 16.95
Potato and Tofu cooked in onion, tomato based sauce and enhanced with chef selected spices . Garnished with ginger and coriander.
VEGAN MUTTER MUSHROOM
From 16.95
Mushroom and green peas cooked in onion, tomato based sauce and enhanced with chef selected spices . Garnished with ginger and coriander.
VEGAN EGGPLANT MASALA
From 16.95
Fresh eggplant cooked in onion, tomato based sauce and enhanced with chef selected spices . Garnished with ginger and coriander.
VEGAN VEG JALFREZI
From 16.95
Fresh Mix Veg cooked with sliced onion, capsicum, tomato, ginger, garlic in onion and tomato based gravy. Garnished with coriander and fresh Ginger.
VEGAN DAAL TADKA
From 16.95
Varied mix of lentil cooked in pressure cooker and tempered with asafoetida, five spices, onion, ginnger , garlic. Garnished with fresh coriander.
VEGAN CHICKPEA
From 16.95
Chickpea cooked with onion , tomato and chef selected spices.
VEGAN OKRA MASALA
From 16.95
Fresh okra cooked om onion, tomato, ginger, garlic and chef selected spices.
VEGAN JEERA ALOO
From 16.95
Boiled potato cooked with crushed ginger , garlic and chef selected spices and garnished with fresh coriander.
VEGAN POTATO AND BAMBOO SHOOT CURRY
From 16.95
Potato, bamboo shoot cooked in onion , tomato with touch of ginger and garlic. Garnished with fresh ginger and coriander.
VEGAN TOFU MUTTER
From 16.95
Deep fried tofu cooked with green peas, onion & tomato based gravy with touch of chef selected spices.
VEGETABLE
POPPY SEED CURRY-NEW SPICE MIX RECIPE
From 18.95
Hand made poppy seeds Pattie cooked in onion, tomato and mustard based sauce with touch of chef selected spices and herbs. Poppy Seeds reduces the levels of harmful cholesterol in the body and keeping the levels of good cholesterol up. It is rich in iron and improve the circulation of blood.
DAAL MAKHANI
From 16.95
Varied mix of lentil cooked in butter and selected chef‘s spices, garnished with coriander and ginger
DAAL TADKA- YELLOW DAAL
From 16.95
Chana Daal cooked with other yellow lentils, onion, tomato, ginger, garlic and served with Indian herbs and fresh coriander
SPICE MIX CHICKPEA
From 16.95
Chickpea cooked in onion-tomato gravy and flavored with chef spice mix
JACK FRUIT CURRY
From 16.95
Jackfruit cooked in rich onion & tomato gravy with touch of mustard sauce and flavored with Chef selected spices
EGG PLANT MASALA
From 16.95
Eggplant cooked in onion-tomato sauce with fresh garlic & ginger and garnished with fresh coriander
ALOO GOBI - POTATO AND CAULIFLOWER
From 16.95
Cauliflower added with potato and cooked in rich flavor of chef spice mix and onion gravy
ALOO MUTTER - POTATO AND PEAS
From 16.95
Green peas added with potato and cooked in rich flavor of chef spice mix and onion gravy
ALOO CAPSICUM
From 16.95
Capsicum added with potato and cooked in rich flavor of chef spice mix and onion gravy
MUTTER MUSHROOM - PEAS AND MUSHROOM
From 16.95
Sliced mushroom and peas pan fried and spiced with chef selected spice mix
ALOO MUSHROOM - POTATO AND MUSHROOM
From 16.95
potato and sliced mushroom cooked in rich onion and tomato gravy with chef selected spices and garnished with fresh coriander.
VINDI - OKRA MASALA
From 16.95
Fresh okra tossed in onion and tomato with touch of ginger garlic and chef spices
PUMPKIN MASALA
From 16.95
Pumpkin cooked in onion and tomato based sauce with chef selected spice
VEGETABLE JALFREZI
From 16.95
Mix vegetable mixed with sliced onion, capsicum, tomato and spiced with chef special spice mix
KADHAI PANEER
From 17.95
Combination of diced onion, capsicum & tomato cooked in onion-tomato gravy and flavored with chef spice mix
SAHI PANEER
From 17.95
Cottage Cheese cooked in creamy tomato sauce and onion gravy
PALAK PANEER
From 17.95
Cottage cheese cooked in spinach puree and flavored with chef special spice mix with touch of cream
VEG KORMA
From 16.95
Mix veg cooked in creamy yellow gravy
METHI MALAI MUTTER
From 16.95
Peas, cottage cheese & Fenugreek leaves cooked in creamy sauce with touch of chef spice mix
SABNAM MOTI
From 16.95
Cottage cheese mixed with corn and cooked in creamy sauce
TAWA VEGETABLE
From 16.95
Sliced onion-capsicum, tomato cooked with mix vegetables in chef spices with touch of vinegar and topped with fresh coriander
MALAI KOFTA
From 16.95
balls (kofta) made of Kofta (mixture of potato and paneer) are deep fried and served with a creamy coconutty based onion and tomato mixed sauce.
ALOO RAYO- STIR FRIED MUSTARD LEAVES WITH POTATO
From 15.95
Fresh potato & mustard leaves stir fried with touch of cumin, ginger, garlic, tomato and chef selected spices. Can be used as side dish.
CHICKEN CURRIES
Butter Chicken
From 16.95
(Marinated chicken breast cooked in clay oven stir and mixed with tomato sweet sauce, cream, topped with cream and coriander
Chicken Tikka Masala
From 16.95
Boneless chicken breast tikka cooked with capsicum, chopped onion, tomato, ginger, garlic &topped with fresh coriander
CHICKEN SPINACH
From 16.95
Fresh grind spinach and chicken curry cooked in an Indian spices with ginger, fresh coriander and garnished with touch of cream.
KADHAI CHICKEN
From 16.95
(Chicken thigh pieces cooked with chopped tomatoes, Indian kadhai spice, ginger, garlic touch of lemon
CHICKEN KORMA
From 16.95
Chicken thigh pieces cooked with yellow gravy, cream and butter sauce with garnish
CHICKEN METHI MALAI
From 16.95
Diced chicken thigh pieces cooked with yellow gravy, cream, fenugreek leaves and spices
CHICKEN VINDALOO
From 16.95
Diced chicken thigh pieces cooked with red vindaloo sauce, ginger, garlic and garnished with fresh coriander
CHICKEN MADRAS
From 16.95
Chicken boneless cooked in coconut cream with Mustard seeds, curry leaves, spice and topped with coconut fleck
CHICKEN PEPPER CREAM
From 16.95
Diced chicken thigh pieces cooked with yellow gravy, cream, fenugreek leaves, black pepper and spice
TAWA CHICKEN
From 16.95
Sliced onion-capsicum, tomato cooked with chicken thigh pieces in chef spices with touch of vinegar and topped with fresh coriander
MANGO CHICKEN
From 16.95
Diced chicken thigh pieces cooked in tomato, onion gravy and mango pulp with touch of cream
CORIANDER CHICKEN
From 16.95
Chicken thigh pieces cooked with coriander seeds, ginger, garlic, fresh coriander, black pepper crushed in onion gravy
CHICKEN CHETTINADU
From 16.95
Chicken thigh pieces cooked in onion and tomato based gravy with South Indian Chettinad spices.
SCHZWAN CHICKEN CURRY
From 16.95
Boneless Maryland fillet cooked in chef blended schezwan sauce
LAMB / BEEF / GOAT CURRIES
VINDALOO
From 18.95
Dice Lamb/Beef/Goat cooked in vindaloo spice, onion gravy and garnished with fresh coriander
KADHAI
From 18.95
Dice Lamb/Beef/Goat cooked in chopped tomatoes, karai spice, ginger, garlic touch of lemon
MASALA
From 18.95
Dice Lamb/Beef/Goat cooked with capsicum, chopped onion, tomato, ginger, garlic &topped with fresh coriander
LAAL MAAS
From 18.95
Rajesthani style lamb, Beef, Goat cooked in onion and tomato based gravy and topped with fresh ginger and coriander.
KORMA
From 18.95
Dice Lamb/Beef/Goat cooked with onion gravy, cream, chef spices &topped with fresh coriander
DHANSAK
From 18.95
Diced Lamb/Beef/Goat cooked in onion gravy, tomato sauce with lentils and garnished with fresh coriander
MADRASI
From 18.95
Diced Lamb/Beef/Goat cooked in coconut cream with Mustard seeds, curry leaves, spice and topped with coconut fleck
KHATTA MEETHA
From 18.95
Diced Lamb/Beef/Goat cooked in diced onion-tomato, onion & tomato gravy with touch of vinegar, sugar and garnished with fresh coriander
SPINACH- PALAK
From 18.95
Fresh grinned spinach cooked with Lamb, beef, goat with addition of onion, tomato and chef selected spice mix blended spices.
BEETROOT
From 18.95
Selection of Diced Lamb, beef, Goat cooked in rich flavour of beetroot, onion and tomato sauce and garnished with fresh beetroot, coriander and sliced ginger.
ROGHAN JOSH
From 18.95
Selection of Diced Lamb, beef, Goat cooked in rich flavour of onion, tomato, chef selected spices and garnished with fresh coriander and sliced ginger.
NEPALESE TASTE
From 18.95
Selection of Diced Lamb, beef, Goat cooked with onion, tomato, Nepalese herbs and spices. Garnished with fresh ginger and coriander leaves.
SEA FOOD
GOAN FISH CURRY
From 21.95
Tendered fish pieces cooked in rich Goan spices with mustard seeds, curry leaves, white gravy and garnished with coriander
BARRAMUNDI FISH CURRY
25.95
Overnight marinated fish cooked in onion, tomato and mustard based gravy with touch of ginger, garlic and chef selected spices.
HILISH OR HILSHA FISH ( Lots of Bones)
35.95
Overnight marinated fish cooked in onion, tomato and mustard based gravy with touch of ginger, garlic and chef selected spices.
BENGOLI FISH CURRY
From 18.95
Tender fish pieces cooked in onion and tomato sauce, flavored with chef spice mix, mustard seeds and garnished with fresh coriander
CHILLY GARLIC PRAWN
From 21.95
Prawn cooked with chopped capsicum, tomato, onion and fresh garlic in chef spice mix, flavoured with vinegar and garnished with fresh coriander
MADRASHI PRAWN
From 21.95
Prawn cooked in a base onion gravy, coconut milk, spice and garnished with desiccated coconut on top
NEPALESE PRAWN
From 21.95
Peawn cooked in onion & tomato based Nepalese style gravy with touch of fresh mustard paste and chef selected Nepalese spices.
ROHU FISH ( WITH BONE )
From 19.95
Indian Sub-continent famous river fish , pan fried first and then slow cooked with onion & tomato based gravy with touch of mustard paste .
BUHARI-WALLOGO CATFISH CURRY WITH RICE
26.99
Indian Sub-continent famous river fish , pan fried first and then slow cooked with onion & tomato based gravy with touch of mustard paste . served with rice
MASALA CRAB - Blue Swimmer Crab
25.95
Fresh Blue Swimmer Crab cooked in onion, garlic, tomato and chef selected and blended spices with touch of coconut cream.
TAWA OCTOPUS
24.95
Baby octopus marinated in Chef selected spices and fired on tawa.
SPICE MIX CALAMARI
21.95
Fresh calamari deep fried with corn flour batter and tossed with chef special spices.
CARP FISH CURRY- WITH BONE
20.95
Fresh Carp fish cooked in mustard based sauce with chef selected spices.